Mochi Thai'm Donuts has quickly become a beloved staple in Colorado Springs, and it's no wonder why. Our unique fusion of American-style donuts
with the chewy texture of Japanese Mochi sets us apart in the donut world. We offer donuts
that are not only delicious but also gluten-free, catering to a wide audience including those with Celiac disease. Our commitment to freshness and quality is evident in every batch we make. From our eight signature flavors to the four exciting new varieties we introduce each week, our donuts
are a constant source of culinary delight. Our open kitchen concept allows customers to witness the magic of their donuts being made, ensuring that each donut
is served warm and fresh.
What truly makes our donuts
so popular is the careful attention to detail and the passion we pour into every aspect of our kitchen. We use only high-quality, real ingredients in our dough and housemade glazes, which are crafted from scratch throughout the day. This dedication to quality and freshness ensures that every donut from Mochi Thai'm Donuts is a masterpiece of flavor and texture. Our open kitchen concept invites you to witness the magic as your treats are prepared, creating a transparent and engaging atmosphere. Our fusion of cultures, embodied in every bite, reflects the diverse backgrounds of our Thai, Filipino, and Guamanian owners, making our kitchen a melting pot of flavors and traditions.
Moreover, our variety of specialty drinks, including our freshly made boba, complements our donuts perfectly, offering a complete taste experience. It's this combination of unique flavors, commitment to quality, and the warm, inviting atmosphere we create that keeps our customers coming back for more.